Ciabattino $15
Grilled Ciabatta Bread topped with Prosciutto di Parma, warmed fresh Mozzarella, Roasted Peppers, Baby Arugula and Extra Virgin Olive Oil
Risotto "Funginese" $25
Arborio Risotto simmered in Mushroom Bolognese Sauce with Red Wine,
Tomato and a touch of Fresh Ricotta
Ravioli Marsala $31
Lobster Stuffed Ravioli with sautéed Jumbo White Shrimp, Spinach and
Portobello Mushroom in a Marsala Cream Sauce
Vitello "MaMa" $33
Veal Scaloppini simmered in a Marsala Marinara Sauce with sautéed Mushrooms and fresh Mozzarella, accompanied by sautéed Spinach
Spigola al Granchio $33
Barramundi crusted with Lump Crab and Panko Bread Crumbs over sautéed Spinach, Roasted Garlic Mashed Potatoes and a White Wine Lemon Butter Sauce
Bucatini Amatriciana $28
Sautéed Florida Rock Shrimp and Guanciale simmered in a Marinara Sauce
with fresh Bucatini Pasta
Italian Classics Always Available By Request
